While we wait for the rains to abate and the return of sunshine and warmth to our gardens, we can scheme and dream about what we'll be cooking up with our harvest. How about a fabulous edible bouquet like this one which was the featured centerpiece at a recent graduation party for my lovely niece, Alex. It was crafted by Kelle Lambert of Lincoln, Nebraska, and featured a huge array of fresh veggies including turnips, beets, fennel and leeks, to name a few. Sharpen your knives and start practicing now!
2 comments:
That is absolutely amazing! I've never seen anything like it. Thanks for sharing.
It was delicious, too!
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